Ingredients
1 Tablespoon Curry powder
1 Teaspoon Turmeric
1 Tablespoon Palm sugar or brown sugar
2 Tablespoons Fish sauce (nam pla)
2 Tablespoons Lime juice
1 Tablespoon Vegetable oil
1 Teaspoon Turmeric
1 Tablespoon Palm sugar or brown sugar
2 Tablespoons Fish sauce (nam pla)
2 Tablespoons Lime juice
1 Tablespoon Vegetable oil